Chlorine Dioxide (ClO2) is an extremely powerful disinfectant that is even more effective than Free Chlorine (Cl2) and Sodium Hypochlorite (NaClO). It aggressively kills bacteria, viruses and parasites. ClO2 is widely used across a variety of industries, commercial and households as a disinfectant such as food and beverage productions, public water treatment and medical applications.
GoodAire® with ClO2 satisfies all safety concerns worldwide and has the ability to “destroy or eliminate all forms of microbial including fungi, viruses, and all forms of bacteria and their spores”. This has been proven in food and beverage processing plants, meat and poultry, hospitals, laboratories, drinking water supply and waste water treatment plants around the world.
ClO2 strong redox effectively sterilizes and kills harmful microorganisms. This demotes and breaks down viruses, bacteria, yeast and mold, but does not cause any harm to humans, animals and plants.
Regarding drug resistance during the disinfection process, ClO2 reacts directly with the bacteria and the cell wall of the virus. Therefore, there are no concerns regarding drug resistance or cytopathic during the disinfection process.
Chlorine dioxide has been approved and registered as a disinfectant, sanitizer and sterilizer by the following organizations:
